Gluten-free recipes are special recipes designed for celiac patients, who are prohibited from consuming gluten. Gluten is the main wheat protein. Here is a large selection of gluten-free and vegan recipes.
One of the most delicious and spicy salads - vegan tomato salad and hot green pepper with chopped coriander, fresh garlic and olive oil
Vegan steaming vegetable soup that is easy to make and delicious in winter days with wide gluten free rice noodles
Gluten free and vegan tomato soup with orange lentil and celery scent - easy to prepare and very suitable for lunch on a cold day
Gluten free vegan root vegetable latkes from potato, carrot, Jerusalem artichoke and red onion
Baked vegan zucchini and carrot latkes that suitable also for celiac patients - a light and delicious vegan dinner for the whole family
Vegan fried potato latkes combined with carrot and zucchini that are also gluten free
Delicious and easy vegan lettuce salad with sprouts, cherry tomatoes and mushrooms, seasoned with balsamic vinegar, date honey and olive oil and topped with roasted cashews
Oven baked dry pea latkes with vegetables and spices - especially suitable for vegans and gluten free
Easy baked vegan zucchini latkes that are also gluten free
Baked Latkes for vegans, potatoes and carrots - a particularly delicious dinner that is also gluten free
Strips of raw onions with sumac spice, lemon juice and parsley
Homemade vegan mayonnaise from chickpea cooking water or soy milk - perfect for spreading on a sandwich or dipping French fries!
Vegan pickled cabbage with celery and carrot
Delicious little cookies, vegan, vegetarian and gluten free
Vegan tahini cookies that suitable also for those who are sensitive to gluten
Amazing vegan banana cookies with coconut and chocolate chip that are also gluten free