Sometimes it is recommend to use coarse salt instead of regular one because it is fun to feel the salt crystals in the mouth. Here you can find a great selection of vegan recipes with coarse salt!
Stir-fried vegan organic bean noodles with a selection of vegetables seasoned with a delicate soy sauce
Gluten-free vegan brown rice spaghetti with tomato and spice sauce with diced celery and fried eggplant
Vegan Brown rice pastry with natural sunflower seeds, chopped pecans and goji berries - a perfect pastry that is vegan and gluten-free
Baked potato fans in olive oil with thyme, rosemary, garlic and paprika
Cooked and seasoned vegan cabbage stew in tomato sauce and spices with carrot and red pepper - a wonderful vegan-vegetarian addition without gluten
Brown rice noodles with fried zucchini and eggplant slices - a lunch that is suitable for vegans and is also gluten-free
Sweet potato, pumpkin, carrot and potato in the oven - a wonderful and easy vegan antipasto addition to any meal
Oven-baked potato slices with rosemary, thyme and olive oil
Brown and healthy basmati rice stew with the addition of carrot, red pepper and chickpeas - great dish for vegans
Combination of quinoa and buckwheat cooked with mushrooms, onion and red pepper especially for vegans and gluten-free
Easy vegan recipe for rice in two colors with lentils and baked tofu
Cauliflower flowers in the oven in olive oil and with the aroma of dried thyme and oregano - a wonderful vegan addition to any meal
White quinoa stew with pea and onion - easy to prepare and especially suitable for vegans and gluten-free
Vegan and gluten-free mujadara with mung bean - an easy and delicious rice stew that anyone can make
Quick and delicious antipasti ("Antipasto") with a variety of healthy vegetables
Quinoa stew in 3 colors with peeled soybeans ("Adamame"), onion, carrot and zucchini - a great stew for vegans that is also gluten-free