Here you will find a variety of hot vegan additions. Please note - this category refers to hot additions in terms of temperature and not to hot additions in terms of very spicy taste.
Red and white bean vegan stew in tomato sauce and spices - a vegan stew that suitable to serve with white rice
Easy oven-baked vegan pumpkin strips with olive oil, dried oregano and sea salt
Cooked and stir-fried green bean with olive oil, spices, soy sauce and roasted sesame seeds - a great addition that is also suitable for vegans and gluten-free diet
Perfect vegan pumpkin roast - slices of pumpkin fried in olive oil and za’atar in a red wine sauce with mushrooms and chestnuts
Ptitim with a selection of vegetables as a perfect vegan addition for children
Vegan mashed cauliflower and sweet potato seasoned with ground nutmeg and olive oil
Fried pumpkin slices in a striped pan with a marinade of olive oil, garlic, lemon juice and date honey
Wonderful addition that is especially suitable for vegans and gluten-free - chickpea with green bean, onion and spices
Delicious dish of sliced eggplant seasoned with olive oil, dried thyme and salt
Vegan salad with tofu, onion and baby leaves
Oven baked vegan antipasto (or "vegan antipasti") with garlic and a variety of vegetables
Young carrots baked in the oven with paprika and olive oil
An easy and simple vegan recipe for baked potato cubes with a crazy Tuscan seasoning - definitely a delicious addition to the main course at every meal
The wonderful taste of cauliflower with the soft texture of the butternut squash create a wonderful and nutritious addition that is fun to eat!
Cooked and healthy wild rice with green peas - a healthy addition to a meal that is recommended for children
Special version of Khichdi (without tomatoes) but with orange lentils, garlic and cumin