Vegan Quick Recipes

Here is a selection of vegan quick recipes you must adopt. If you are busy and do not have time to waste in the kitchen - this category is especially for you (:

Vegan Omelette Made from Lentil, Teff and Buckwheat Flours

Gluten-free vegan omelette from a wonderful flour mixture that includes lentil flour, teff flour and buckwheat flour with a selection of spices and herbs

Brown Rice Pasta with Zucchini, Mushrooms and Corn

Gluten-free vegan pasta made from brown rice pasta with zucchini, champignon mushrooms and corn kernels - an excellent and easy main course to prepare for lunch

Stir-Fried Mung Bean Fettuccine with Vegetables

Stir-fried vegan organic bean noodles with a selection of vegetables seasoned with a delicate soy sauce

Stir-Fried Vegetables on a Bed of Polenta

Stir-fried onions, mushrooms and zucchini in olive oil on a bed of yellowish polenta made from corn flour - suitable for vegans and gluten-free

Stir-Fried Vegetables in A Pan with Soy Sauce

A selection of delicious vegetables stir-fried in a pan in gluten-free soy sauce - suitable of course for sensitives to gluten as well as vegans

Spicy Vegan Tomato Soup

Spicy style tomato soup that is very easy and quick to prepare - can also be used as a basic sauce for pasta, lasagna and stews (it is recommended to prepare a large quantity and freeze)

Shirataki Pasta Noodles (Konjac) with Mushrooms in Tomato Sauce

Vegan shirataki pasta noodles with champignon mushrooms in a rich and delicious tomato sauce especially for lunch

Cooked Moroccan Carrot Salad

Moroccan carrot salad is a salad that I love so much - I love carrots in general and when it gets spicy it’s just a delicacy

Vegan Rice Pasta with Mushrooms, Corn and Baby Carrots

Delicious lunch for vegans who also eat gluten-free - vegan pasta made from whole brown rice with mushrooms, corn and carrots that children love

Vegan Omelette with Mushrooms, Dill and Parsley

Vegan omelette from red lentil flour, teff flour, tapioca flour, champignon mushrooms, dill and parsley - easy vegan breakfast or dinner

Yellow Bean in Tomato Sauce on Top of Mashed Potatoes

Vegan yellow bean stew in tomato sauce, easy to make with a homemade flavor, along with mashed potatoes - a vegan dish that is also gluten-free

Brown Rice Pasta with Spinach and Mushrooms

Great vegan and gluten-free rice pasta dish with the addition of spinach and mushrooms

Vegan Omelette Made from Red Lentil Flour

Easy vegan omelette made from red lentil flour, onion and herbs - also gluten-free!

Gluten-Free Vegan Tomato Soup

Spicy and warm tomato soup with tomato juice and brown rice noodles that is vegan and gluten-free

Tofu with Stir-Fried Vegetables and Coconut Milk

Stir-fried tofu strips with a selection of vegetables in coconut milk and soy sauce

Vegan Omelette with Teff Flour, Lentil Flour and Vegetables

Gluten-free vegan omelette from teff flour combined with lentil flour, red pepper, zucchini, carrot and celery - a particularly delicious vegan dinner