Not only vegan - but also gluten free! Here you will find a selection of vegan and gluten free breakfast. Enjoy!
Gluten-free vegan omelette from a wonderful flour mixture that includes lentil flour, teff flour and buckwheat flour with a selection of spices and herbs
Gluten-free vegan omelette made from lentil and chickpea flours with onion, zucchini and spices
Gluten-free vegan omelette from teff flour combined with lentil flour, red pepper, zucchini, carrot and celery - a particularly delicious vegan dinner
Gluten-free vegan omelette made from red lentil flour, carrot and dried herbs - a perfect dinner for vegans
Gluten-free vegan omelette from a special flour mixture with green onions, parsley, grated zucchini and chia seeds
Gluten-free vegan omelette from lentil flour with vegetables - easy to make and delicious
Vegan gluten-free omelette made from a mixture of flours and seeds with zucchini, mushrooms and ground herbs
Muffins from legumes flours, mushrooms, chia seeds and spices that are especially suitable for vegan and gluten-free dinner
Tzfat cheese for vegans from cashews (vegan cashew cheese) with the addition of chopped olives on top
Vegan omelette from legume and grain flours with the addition of grated zucchini, chopped champignon mushrooms and herbs
Gluten-free and vegan frittata from a mixture of flours and vegetables that everyone loves - a perfect vegan dinner for children and the whole family
Vegan noodle pie baked in the oven with egg substitute and cheese substitutes
Baked vegan cauliflower muffins with vegetable mixture for your tasty dinner
Great vegetable salad that is also suitable for vegans seasoned with clementine juice, avocado oil and balsamic vinegar
Vegan scrambled tofu omelet with fresh parsley leaves - easy and quick dinner for vegans
Crumbled tofu cheese seasoned with olive oil, lemon juice and spices especially for vegans