Imagine yourself with hot coffee in the morning alongside a particularly salty and delicious vegan pastry. Sounds good? Here is a selection of salty vegan pastries for home preparation. Enjoy!
Vegan Brown rice pastry with natural sunflower seeds, chopped pecans and goji berries - a perfect pastry that is vegan and gluten-free
Vegan Börek filled with a mixture of vegan cheeses with olives - a perfect vegan cheese pastry with sesame coating
Vegan focaccia bread made from wonderful yeast dough with toppings that are worth adopting - one of the most delicious vegan focaccia breads you will eat
Muffins from legumes flours, mushrooms, chia seeds and spices that are especially suitable for vegan and gluten-free dinner
Pretzel rings made from whole spelt flour coated with date honey and whole sesame seeds - tasty vegan snack you must adopt
Vegan garlic bread fingers with spelt flour, olive oil, dried parsley and coarse salt
Vegan pastry made of dough combined with vegan tofu cheese filled with pitted green olives and sesame coating
Vegan cauliflower quiche for the whole family dinner - tasty and also gluten-free
Vegan Georgian Khachapuri with pampering cashew cheese - vegan pastry that you must taste
Vegan filo burekas (borek) stuffed with a particularly tasty salty vegan cheese - vegans can also enjoy homemade cheese burekas
Vegan pastries filled with pesto spread and dried tomatoes in a spiral shape
Vegan khachapuri made from puff pastry and stuffed with spinach and tofu
Vegan orange lentil latkes for children with potatoes, oats and spices that you can bake or fry them
Homemade bread made from great yeast dough with the addition of crushed garlic cloves and olive rings
Delicious and easy homemade vegan pitas with chopped cherry tomatoes, Za'atar and sesame seeds that everyone loves
Healthy and tasty crackers made from spelt flour, oatmeal, whole sesame seeds, sunflower seeds and poppy seeds