Vegan Hot Pepper Recipes

Do you like it spicy? Here is a selection of vegan hot pepper recipes especially for you. You can find here spicy soups, spicy salads, spicy fish dishes and more. You can find here green hot pepper or red hot pepper. Enjoy!

Vegan Shepherd's Pie

Vegan shepherd's pie with soy chips and a selection of vegetables, mashed potatoes and a crunchy cornflakes coating

Easy Vegan Indian Lentil Dal

Lentil dal (Indian legume stew) from red and yellow lentils, tomatoes, mushrooms, zucchini and spicy seasoning with hot pepper

Vegetable, Rice and Lentil Stew

A very nutritious vegetable stew that is suitable for vegans, vegetarians and basically everyone with the addition of excellent basmati rice and green lentils - a great dish as a main course and also as an addition

Vegan Bolognese Pasta

Easy vegan Bolognese in a delicious tomato sauce with pasta for a particularly satisfying vegan lunch

Sweet Potato Salad in Sweet Chili Sauce and Candied Pecans

Delicious and easy baked vegan sweet potato salad with sweet chili sauce, soy sauce, green onion and broken candied pecans

Easy Spicy Tomato salad

One of the most delicious and spicy salads - vegan tomato salad and hot green pepper with chopped coriander, fresh garlic and olive oil

Homemade Iraqi Pickles

Iraqi-style vegan pickles also known as Torshi - a wide variety of vegetables such as cucumber, cauliflower, carrot, zucchini and peppers pickled in vinegar with touches of baharat intended for Torshi

Easy Iraqi Torshi

Pickled vegetables from the Iraqi cuisine also known as "Torshi" - always good to have in the fridge at home!

Pickled Eggplant

Pickled eggplant in vinegar with a touch of mint and hot peppers

Pickled Vegetables in Vinegar and Salt

Homemade pickled vegetables prepared within 24 hours

Tofu and Pumpkin in Curry

Slices of tofu and pumpkin stir fried in sesame oil with soy sauce and red curry paste

Stuffed Cabbage with Rice and Vegetables

Tolma - cabbage leaves stuffed with rice and vegetables in a Georgian-style tomato sauce

Penne Pasta with Eggplant and Cherry Tomatoes

Penne pasta with baked eggplant cubes and cherry tomatoes in a pampering tomato sauce with basil and topped with vegan Parmesan cheese

Pilpelshuma (Tripolitan Harissa)

Homemade and spicy Pilpelshuma spread from the Tripolitan cuisine - easy to prepare and suitable as an addition to Hraime, Shakshuka or sandwiches

Homemade Pickled Olives

After you will prepare once - you will no longer buy olives at the supermarket

Pico de Gallo - Mexican Tomato Salsa

Mexican tomato salad also called Pico de Gallo - Mexican spicy salsa, which I broke some conventions with my Mediterranean touch