There are vegan salads - and there are recommended vegan salads! Pick some recommended vegan salads to prepare at home and enjoy (:
Vegan vegetable salad with sprouted mung beans, chickpeas and natural pecans for an easy, tasty and quick vegan-vegetarian healthy dinner
Vegan tabbouleh salad with cauliflower, bulgur, herbs, seeds, sun-dried tomatoes and lime juice - a rich, creative and very tasty salad that is also suitable for vegans
Moroccan spicy carrot salad with spicy harrisa, paprika and olive oil - a must-have vegan salad for the dinner table
Grilled sweet potato salad with pomegranate seeds, baby leaf, sugared pecans, pistachios and dried fruit - served with pomegranate-orange sauce and balsamic vinegar
Delicious and easy quinoa salad for vegans with stir-fried mushrooms, pepper, carrot, coriander and spices
Vegan oven-baked eggplant cubes in a great sweet and sour sauce from sweet chili sauce, lemon juice, vinegar and sugar
Easy and simple vegan vegetable salad with the addition of roasted pecans in a pan - a delicious salad addition to the main course
Vegan bean noodle salad with tofu and vegetables - the best vegan lunch!
Vegan bulgur salad with pomegranates, herbs, cranberries and walnuts - a salad rich in flavors for a particularly delicious dinner or as part of the salads on the table
Vegan baby leaf salad and lettuce with a variety of vegetables seasoned with avocado oil, lemon juice and balsamic vinegar and toasted pine nuts - very suitable for a delicious vegan dinner
Baked vegan eggplant salad with onion, tomato, pepper, garlic and hot pepper - combined well with a wide variety of dishes
Rich vegan salad of garden vegetables, lettuce, pumpkin seeds and spinach leaves - healthy, nutritious, easy and quick
Cold, easy and vegan fresh zucchini salad with chopped parsley, garlic, roasted pine nuts and lemon
Perfect vegan salad for dinner with whole bulgur, black lentil and oven-baked sweet potatoes
Sunomono - perfect vegan bean noodle salad from the Japanese cuisine with cucumbers and scallions (green onion) in soy sauce, rice vinegar and sesame oil
Festive and delicious vegan sprouted lentil salad with roasted sweet potatoes, green herbs and roasted almonds - very suitable for vegetarians, vegans and as part of the salads on the holiday dining table