Looking for tasty vegan food? You have come to the right place (: Here you will find a variety of tasty vegan recipes you must adopt!
Vegan fried potato latkes combined with carrot and zucchini that are also gluten free
Baked Latkes for vegans, potatoes and carrots - a particularly delicious dinner that is also gluten free
Vegan yemeni pita (Lahoh) flat and airy, with dense holes, soft and fluffy to the touch - a popular Yemeni bread that everyone loves and that’s worth a try
Vegan burger from cooked white bean, cooked rice and mushrooms that can be fried, roasted or baked in the oven, and fun to serve in a bun with vegetables and fries on the side
Roasted and ground peanuts combined with date honey and coarse salt that create a homemade, delicious and especially healthy vegan peanut butter that you must adopt
Homemade vegan mayonnaise from chickpea cooking water or soy milk - perfect for spreading on a sandwich or dipping French fries!
Perfect apple and pear compote with cherries and pudding powder - a perfect and refreshing fresh fruit vegan compote dessert for hot days
Awama donuts - bite-sized donuts from Arab cuisine dipped in sugar syrup - small donuts that are worth adopting and preparing for Hanukkah and when you want to enjoy a little bit
Some time ago a dear friend of mine reminded me that she does not forget the taste of my hummus spread, which is a good enough reason to share the recipe with you (:
"Tahdig" - Persian style rice with potato slices at the bottom of the pot - the most delicious addition to a meal with a special Persian upgrade
Vegan pistachio sufganiyot especially for Hanukkah - donuts that every vegan must try in this holiday!
Perfect Barbecued tofu skewers with champignon mushrooms and garlic, olive oil and BBQ seasoning marinade
Oven-baked potato fans with spices - an easy and very tasty meal addition
Baked sweet potato slices with olive oil, coarse salt, thyme and rosemary - a delicacy for the sweet potato lovers
Vegan, delicious and easy black beans stew in a red tomato sauce with onion, garlic and paprika
Crispy vegetables and tofu in a sweet-salty sauce, placed on a bed of rich and comforting creamy polenta