Here is a selection of festive vegan salads for serving that are not usually prepared on a daily basis. We are not worried - in all about festive salads for your vegan meal - you are set!
Vegan tabbouleh salad with cauliflower, bulgur, herbs, seeds, sun-dried tomatoes and lime juice - a rich, creative and very tasty salad that is also suitable for vegans
Grilled sweet potato salad with pomegranate seeds, baby leaf, sugared pecans, pistachios and dried fruit - served with pomegranate-orange sauce and balsamic vinegar
Cooked quinoa salad with fresh baby leaves, cranberries and Candied pecans in lemon and olive oil vinaigrette
Sunomono - perfect vegan bean noodle salad from the Japanese cuisine with cucumbers and scallions (green onion) in soy sauce, rice vinegar and sesame oil
Festive and delicious vegan sprouted lentil salad with roasted sweet potatoes, green herbs and roasted almonds - very suitable for vegetarians, vegans and as part of the salads on the holiday dining table
Million dollar vegan salad that is rich in flavors and nutritional values - a herb vegan salad with pomegranates, cranberries, raisins, walnuts and almonds
Vegan cabbage salad with stir-fried tofu in coconut oil and herbs with sunflower seeds
Delicious and easy baked vegan sweet potato salad with sweet chili sauce, soy sauce, green onion and broken candied pecans
Whole roasted eggplant baked in the oven with olive oil, crushed garlic and served with tahini, tomato and hot pepper
Spicy vegan eggplant salad from the great Georgian cuisine with walnuts and coriander
Vegan bulgur salad with herbs, pomegranate seeds, walnuts, apple and cranberries - a refreshing salad that contains all the best ingredients
Delicious and easy vegan lettuce salad with sprouts, cherry tomatoes and mushrooms, seasoned with balsamic vinegar, date honey and olive oil and topped with roasted cashews
Rich, delicious, nutritious and healthy spelt salad with a selection of colored peppers, parsley, green onions, cranberries, dried blueberries and roasted cashews especially for vegans
Very tasty salad of roasted eggplant and peppers with cooked chickpeas and parsley
Easy and refreshing salad for the summer