Vegan World Cup Recipes

You invited all the guys to watch the world cup - but what will you eat during it? Here you will find a huge selection of ideas for vegan world cup recipes. Enjoy (:

Focaccia Bread from Yeast Dough

Vegan focaccia bread made from wonderful yeast dough with toppings that are worth adopting - one of the most delicious vegan focaccia breads you will eat

Cauliflower Flowers in Cornflakes Crumbs and Thyme

Oven-baked cauliflower with cornflakes and thyme seasoning - vegan and gluten-free

Cooked Chickpea

Vegan Boiled chickpeas (Arbes) seasoned with lemon, salt, black pepper and cumin - cooking chickpeas has never been easier and tastier

Vegan Olives in a Blanket

Vegan pastry made of dough combined with vegan tofu cheese filled with pitted green olives and sesame coating

Roasted Eggplant with Tahini

Whole roasted eggplant baked in the oven with olive oil, crushed garlic and served with tahini, tomato and hot pepper

Vegan Antipasto in The Oven

Oven baked vegan antipasto (or "vegan antipasti") with garlic and a variety of vegetables

Oven Roasted Soybeans with Olive Oil and Sea Salt

Roasted soybeans seasoned with a little olive oil and sea salt - no more need for a tasty snack

Garlic and Olive Bread

Homemade bread made from great yeast dough with the addition of crushed garlic cloves and olive rings

Pickled Eggplant

Pickled eggplant in vinegar with a touch of mint and hot peppers

Zhug

Homemade Zhug with hot green peppers

Pickled Turnip (Iraqi Mehalala)

Turnip in vinegar and salt in a wonderful red-purple color that it gets from a combination of beets – The best Iraqi pickles

Eggplant Torshi

Dwarf eggplants pickled in vinegar, salt and curry from Persian cuisine