Here you can find a variety of vegan frozen recipes. Freezing is a preparation method in which the food is prepared and then placed in the freezer, until the food is frozen, and only then can or should it be eaten.
Raw food vegan cake with "cheese" from cashews and chocolate chip from cocoa butter and cocoa paste
Vegan chocolate fudge from cashews, almond milk, cocoa and hazelnuts coated with a selection of the most delicious toppings
Perfect vegan popsicle made from vegetable cream and vanilla soy milk combined with Oreo cookies and dark chocolate coating
Vegan chocolate matzo (matzah) cake for Passover with dark chocolate, grape juice and soy milk
Raw food and vegan cake with layers of almond and date crust, strawberry mousse, chocolate mousse and chocolate ganache icing
Krembo cake (chocolate-coated marshmallow treats) with pecan and date base, cashew cream and a layer of raw chocolate
Frozen and delicious vegan chocolate and biscuit cake for hot summer days with a coating of coconut cream and chocolate - one of the most delicious vegan desserts you will eat this summer!
Non-baking vegan chocolate tart with a burnt vegan marshmallow garnish on the burner
Chocolate mousse for vegans with natural peanut butter, soy milk and coconut aroma - a sweet and delicious vegan dessert after a meal
Perfect vegan cake from a crunchy base consisting of nougat spread, peanut butter and cornflakes, a filling of vegetable cream with peanut butter and a chocolate coating - the most delicious vegan dessert you will ever make!
Rice crispy balls with almond butter, maple syrup and pecans
Vegan cabbage salad with stir-fried tofu in coconut oil and herbs with sunflower seeds
Rice crackers filled with dark chocolate mousse with veggie cream and toasted coconut topping
Vegan crumb cheesecake filled with cashews and soy milk and with a base and coating of lotus cookie crumbs
Corrupt Oreo cake for vegans with Oreo base, Oreo cream and Oreo coating
Vegan chocolate fudge from pitted dates and coconut oil with touches of orange zest