Easy Homemade Pesto
Easy and delicious pesto spread from bundles of basil, pine nuts, walnuts and garlic
- AppetizersType
- EasyDifficulty
- 10 minPrep. Time
- 20Serving/Unit
Ingredients
Basil, 2 bunches
fresh
Pine nuts, 1/2 cup
peeled
Walnuts, 1/2 cup
Garlic, 2 large cloves
Salt, 1/2 flat teaspoon
to taste
Olive oil, 1/3 cup
or regular oil
Lemon juice, 2 tablespoons
freshly squeezed
Preparation
1. Grind all the ingredients except the olive oil and lemon juice until the desired texture is obtained.2. Add the olive oil and lemon juice gradually, taste and fix flavors.3. Bon appetite (:Equipment: food processor.
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| Nutritional Values | Serving/Unit | 100 Grams |
|---|---|---|
| Calories | 75 cal | 306 cal |
| Proteins | 1 g | 5 g |
| Carbohydrates | 1 g | 6 g |
| Fat | 7 g | 30 g |
The nutritional values appearing on this website are intended to provide general information only, and do not constitute a recommendation, a substitute for consulting a specialist or receiving medical advice.
Recipe by Amona Boaron
Fresh, tasty and nutritious