Vegan Red Cabbage and Apple Salad

Delicious and easy vegan red cabbage salad with apple, persimmon and red onion

  • AppetizersType
  • Super EasyDifficulty
  • 10 minPrep. Time
  • 7Serving/Unit

Ingredients

Red cabbage, 1 small unit
finely grated
Apple with peel, 2 medium units
grated into thin strips
Persimmon, 2 medium units without peel
hard and grated into thin strips
Red onion, 1 medium unit
cut into thin strips
Canola oil, 3 tablespoons
Lemon juice, 1/2 unit
freshly squeezed
Salt, 1/4 flat teaspoon
Black pepper, 1/4 flat teaspoon

Preparation

1. Mix all the ingredients together in a bowl.
2. Add more spices to taste.
3. Transfer to a serving dish.
4. Bon appetite (:

The spices in the recipe are according to personal taste.

Fruits Vegan Salads Vegetables Red Cabbage Apple Salads without Lettuce Vegan Raw Salads Vegan Cabbage Salads 10 Minutes Vegan Salads Quick Vegan Salads Easy Vegan Salads Easy Vegan Recipes Vegan and Quick Up to 10 Minutes Up to 5 Minutes Persimmon Red Onion Lemon Juice Cold Vegan Salads Vegan Hosting
Nutritional Values Serving/Unit 100 Grams
Calories 155 cal 53 cal
Proteins 3 g 1 g
Carbohydrates 30 g 10 g
Fat 4 g 2 g
The nutritional values appearing on this website are intended to provide general information only, and do not constitute a recommendation, a substitute for consulting a specialist or receiving medical advice.
Amona Boaron Recipe by Amona Boaron
Vegan Red Cabbage and Apple Salad
Tasty and easy salad