Married, mother of two lovely children. The kitchen I grew up on was the classic Eastern European cuisine.
When I grew up I started trying and experimenting with other types of foods. I did not learn cooking and baking professionally, going the way of experimentation and being until receiving my favorite product and my family members.
Cook for my family mostly and try to let them experiment with new flavors.
Haim Cohen, Israel Aharoni and many others.
Head for creativity and thought, hands for work and a smile for optimism (:
Mom's food. Simple and delicious.
When you want something, only the sky is the limit.