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I love to cook and especially to bake. I love the smell that spreads in the kitchen and at home when the pastry comes out of the oven. I love reading literature on baking, experimenting with different ingredients and playing with recipes.
My name is Noga and I am a food blogger and mother of two lovely children. I always loved the kitchen and tasting new things, but only after my army service I started experimenting in it by myself.
I Prefere the Italian cuisine but willing to try anything that is delicious.
Pasta.
Antonio Carluccio, Miki Shemo, Gil Hovav, Hans Bertele.
Kitchen weight + my mixer.
Very fond of sweets (especially dark chocolate), and on the other hand love breads.
Coconut candy and Alfajores cookies.
That anyone can learn and love to bake.
Oven baked vegan potato latkes - easy, tasty and especially suitable for children for dinner instead of fried latkes
Perfect cookies that combine raw tahini and date honey - good to serve with coffee and a healthy homemade snack that kids love!