Vegan Oatmeal and Chocolate Chip Cookies

Vegan oatmeal cookies with chocolate chips and chopped walnuts - a very delicious vegan dessert

  • DessertsType
  • EasyDifficulty
  • 15-30 minPrep. Time
  • 35Serving/Unit

Ingredients

Coconut oil, 100 ml
liquid
Brown sugar, 100 g
a little less than 0.66 cups
Apple puree, 115 g
without added sugar
Vanilla extract, 1 teaspoon
Whole spelt flour, 1 cup
Salt, 1/2 flat teaspoon
Cinnamon, 1/2 flat teaspoon
Oatmeal, 1½ cups
Chocolate chip, 100 g
Walnut, 1/2 cup
chopped

Preparation

1. Mix the coconut oil and brown sugar well until a uniform texture is obtained.
2. Add the apple puree and vanilla extract, and continue to mix until smooth.
3. Add the whole spelt flour, salt and cinnamon, and mix until combined.
4. Add the oatmeal, chocolate chip and walnuts, and mix well.
5. Using a spoon, place dough balls the size of a ping pong ball on a baking tray (with spaces of about 5 cm) and mash them lightly.
6. Bake in a preheated oven at 356°F (180°C) for about 12-15 minutes, until golden on the edges of the cookies and slightly unbaked in the center.
7. Allow to cool before serving.
8. Bon appetite (:
Nutritional Values Serving/Unit 100 Grams
Calories 99 cal 426 cal
Proteins 2 g 8 g
Carbohydrates 12 g 50 g
Fat 5 g 21 g
The nutritional values appearing on this website are intended to provide general information only, and do not constitute a recommendation, a substitute for consulting a specialist or receiving medical advice.
Vegan Oatmeal and Chocolate Chip Cookies
Delicious and healthy cookies
Vegan Oatmeal and Chocolate Chip Cookies
Vegan Oatmeal and Chocolate Chip Cookies