Perfect vegan broccoli cream soup that you must adopt - the broccoli gives a special flavor to the soup and the addition of coconut cream thickens and refines the flavors
Peas and broccoli are rich in vitamins, iron and dietary fiber. You can also make the soup in a version that combines cauliflower and broccoli and get cauliflower and vegan broccoli soup. Note: The next day the soup is still very tasty, but its color is darker and its appearance is less appealing. Therefore, it is recommended to serve it immediately, especially if it is a festive meal.
|Nutritional Values||Serving/Unit||100 Grams|
|Calories||171 cal||35 cal|
|Proteins||6 g||1 g|
|Carbohydrates||17 g||3 g|
|Fat||12 g||2 g|