Dry pea soup is delicious, healthy and easy to prepare - one of the most popular soups in the winter
Total time: 1-2 hours
Equipment: rod blender.
The spices in the recipe are according to personal taste. The salt can be converted into chicken soup powder to taste. The nutritional value does not include the croutons. If it comes out thick, you can add as much water as you want until the thickness is right for you. The preparation method also includes frying.
|Nutritional Values||Serving/Unit||100 Grams|
|Calories||60 cal||27 cal|
|Proteins||3 g||1 g|
|Carbohydrates||10 g||4 g|
|Fat||1 g||1 g|