Mango Granita

Delicious vegan mango granita - natural, fresh, cold and mostly refreshing

  • OtherType
  • Super EasyDifficulty
  • 10 minPrep. Time
  • 4Serving/Unit


Mango, 1 medium unit
ripe, peeled and cut into cubes
Orange juice, 1 cup
Triple Sec liqueur, 1/4 cup
Cointreau or other orange liqueur
Sugar, 1/3 cup
Ice cubes, 20-24 units
Mint, 1 stalk


1. Mash all the ingredients (except the mint) in a blender until you get a slush texture.
2. Pour into glasses and garnish with mint leaves.
3. Serve immediately.
4. Enjoy (:

Equipment: professional blender.

Recipe by Shaily Lipa.

Nutritional Values Serving/Unit 100 Grams
Calories 171 cal 111 cal
Proteins 1 g 0 g
Carbohydrates 36 g 23 g
Fat 0 g 0 g
The nutritional values appearing on this website are intended to provide general information only, and do not constitute a recommendation, a substitute for consulting a specialist or receiving medical advice.
Website Manager Recipe by Website Manager
Mango Granita
Quick mango granita